Category: Entertaining
Staal Smoked Salmon, Spinach & Dill Tart
Entertaining, Oak Roast Salmon recipes
Although this kind of tart is often be associated with lunchtime, it's also fantastic for entertaining. It can be made earlier in the day if you're having friends or family over in the evening, and then served as the centrepiece of a buffet. The recipe comes courtesy of our...
Yorkshire Summer Salad with Oak Roast Trout
Entertaining, Lunches & Picnics, Recipes, Smoked Trout recipes
This mouthwatering recipe was created for us by our great friend Sue Nelson at Yorkshire Food Finder. It looks almost too good to eat! Serves 4 as a main course or 6 as a starter
Smoked Duck & Orange Salad
Entertaining, Lunches & Picnics, Smoked Duck recipes
I usually serve this delicious dish as a starter, but there is no reason it couldn't be served as a main course. Serves 4 (as a starter)
Staal Smoked Haddock and Leek Risotto, Poached Egg and Grain Mustard Cream
Entertaining, Family Suppers, Recipes, Smoked Haddock recipes
This fabulous recipe was created for us by James Mackenzie, Michelin-starred chef of The Pipe & Glass Inn. Serves 2 (or 4 as a starter)
Smoked Duck with Beetroot & Orange Chutney
Christmas, Entertaining
The chutney in this recipe is one from our friends at Puckett's Pickles in York - the tangy flavour of the chutney is fabulous with the rich flavour of the duck. This recipe makes a super-easy yet mouthwatering starter, or a cheeky late-night snack!Smoked Duck & Mushroom Risotto
Entertaining, Family Suppers, Smoked Duck recipes
Smoked duck is a surprisingly versatile ingredient, and is rich enough in flavour to work well with other strong-tasting ingredients like the mushrooms in this delicious recipe.Mary Berry’s 3 Fish Terrine
Christmas, Entertaining
I love this recipe - it's surprisingly easy but looks so impressive! It's ideal to serve as a starter or as part of a cold buffet when you have friends or family coming over. Preparation time 45 mins plus overnight chill.