Peppered Oak Roast Salmon (Whole Side)
£42.00
View More Product InformationFor those looking for something slightly different. Our Oak Roast salmon is brined and then cold smoked for a number of hours to give it a lovely smokey flavour. We then raise the temperature of the kiln so that the fish is cooked through in a hot smoke. Ideal when served cold with a salad or you...
Overview
For those looking for something slightly different. Our Oak Roast salmon is brined and then cold smoked for a number of hours to give it a lovely smokey flavour. We then raise the temperature of the kiln so that the fish is cooked through in a hot smoke.
Ideal when served cold with a salad or you can turn it into fish cakes, serve in a fish pie or just warm it up and flake through pasta. Versatile and scrumptious. This product is unsliced, and is suitable for home freezing.
PLEASE NOTE: This weight is approximate.
Ingredients
Atlantic Salmon (Farmed) (Fish), Pepper, Salt, Oak and Apple Smoke.
Allergens
Fish
SKU: porsw-001
Nutrition
Energy
962kJ/231kcal
Fat
15.0g
Carbohydrate
0.0g
Protein
23.8g
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