Peppered Oak Roast Salmon Portions
£7.65
View More Product InformationFor those looking for something slightly different, our Peppered Oak Roast salmon is brined and then cold smoked for a number of hours to give it a lovely smokey flavour. We then raise the temperature of the kiln so that the fish is cooked through in a hot smoke. Ideal when served cold with a sal...
Overview
For those looking for something slightly different, our Peppered Oak Roast salmon is brined and then cold smoked for a number of hours to give it a lovely smokey flavour. We then raise the temperature of the kiln so that the fish is cooked through in a hot smoke.
Ideal when served cold with a salad or you can turn it into fish cakes, serve in a fish pie or just warm it up and flake through pasta. Versatile and scrumptious.
This product is also available without the peppered crust. Suitable for home freezing.
Ingredients
Atlantic Salmon (Farmed) (Fish), Pepper, Salt, Oak and Apple Smoke.
Allergens
Fish
SKU: pors-001
Nutrition
Energy
962kJ/231kcal
Fat
15.0g
Carbohydrate
0.0g
Protein
23.8g
Salt
2.43g