Cold Smoked Trout (Sliced)
Price range: £6.55 through £12.65
View More Product InformationOur award-winning cold smoked trout slices are a wonderful alternative to the more traditional cold smoked salmon. The trout we use is responsibly sourced and farmed in Scottish sea lochs. On arrival at the smokehouse it is dry cured with sea salt and dark molasses sugar before being smoked over a b...
Ready to eat
Store in fridge below 5°C
Suitable for freezing
Overview
Our award-winning cold smoked trout slices are a wonderful alternative to the more traditional cold smoked salmon. The trout we use is responsibly sourced and farmed in Scottish sea lochs. On arrival at the smokehouse it is dry cured with sea salt and dark molasses sugar before being smoked over a blend of Oak and Applewood sawdust.
The trout is ready to eat, and has a delicious flavour with a firm flesh that is not over smoked.
Suitable for home freezing.
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Ingredients
Rainbow Trout (Farmed) (Fish), Salt, Oak and Apple Smoke.
Allergens
Fish
SKU: cst-001
Great Taste judges feedback
“Beautifully presented slices of smoked sea trout with a lovely vibrant appearance, these have well-balanced smoke on both the aroma and the flavour. The texture was moist and succulent and a pleasure to eat.”
Nutrition
Energy
894kJ/241kcal
Fat
13.0g
Carbohydrate
1.8g
Protein
22.4g
Salt
2.88g
Why not try one of our inspirational recipes?
